1-Bruschetta Salad with Tomato, Mozzarella & Roasted Peppers – A fresh, light appetizer with balsamic glaze 🍅🧀
2-Insalata dello Chef (Mixed Greens, Feta, Oranges & Raspberry Vinaigrette) – A refreshing and tangy salad 🥗🍊
3-Mozzarella Caprese with Roasted Peppers & Balsamic Reduction – A classic Italian starter 🍅
FIRST COURSE
1-Baked Ziti with Ham, Salami & Ricotta, Topped with Mozzarella – A hearty, comforting Italian dish 🍝🧀
2-Penne al Giardino with Creamy Alfredo Sauce – A simple yet flavorful vegetarian pasta 🌿🍜
3-Gnocchi Sorrento with Fresh Mozzarella & Basil Pesto Sauce – Soft, pillowy gnocchi in a rich pesto sauce 🍃🧀
MAIN COURSE
1-Chicken Cacciatore with Mushrooms, Peppers & Sausage in Marinara Sauce – A rustic, comforting dish 🍗🍅
2-Filet of Salmon Piccata with Capers, Garlic Butter & Spinach – A light, zesty seafood option 🐟🍋
3-Seared Pork Chop with Cherry Peppers, Raisins & Pecans in a Peppercorn Cream Sauce – A sweet and savory local dish 🐖🌰
